STEFFEN, J.; ROTHSTEIN, L. Colorful turtles lack a preference for carotenoid-based food that maintains stripe and spot color. Proceedings of the West Virginia Academy of Science, [S. l.], v. 92, n. 1, 2020. DOI: 10.55632/pwvas.v92i1.718. Disponível em: https://pwvas.org/index.php/pwvas/article/view/718. Acesso em: 29 mar. 2024.